and cook food and supervise the kitchen and ensure that all menu items are prepared to our specifications. Responsibilities... Cook and prepare food at all stations in kitchen Advanced knowledge of butchering (meat, poultry, fish) Evaluate recipes...
for long periods of time. Employees must prepare hot and cold foods, use Chinese cook knife and other kitchen equipment...
smoothly. Responsibilities: Prepare and cook food according to our quality standards and recipes Ensure food is cooked...