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Keywords: Chef De Cuisine, Location: Chicago, IL

Page: 2

Restaurant General Manager

a one-of-a-kind taco concept serving a chef-driven menu in a unique & funky fast-casual setting. Founded on the idea that tacos don’t... have to be associated with Tex-Mex cuisine and can be made with the same care and quality ingredients as fine dining, Velvet Taco...

Company: Velvet Taco
Location: Chicago, IL
Posted Date: 15 Oct 2025
Salary: $75000 - 85000 per year

Cook 1

. Our Clubs offer first-class amenities, including championship golf courses, modern workspaces, handcrafted cuisine, resort-style... Manager, Sous Chef or Executive Chef Key Responsibilities Set-up, execute daily prep tasks, and organize your workstation...

Company: Invited
Location: Chicago, IL
Posted Date: 07 Oct 2025

Food Service Director - ROCKSTAR for SUMMER 2026 (Seasonal Relocation Job is not Local)

floor during meal periods to observe, monitor, and follow up on all areas of the dining hall operation Work with the chef... ongoing feedback to all service personnel concerning standards and performance Communicate with the Head Chef and Camp...

Company: Wolfoods
Location: Chicago, IL
Posted Date: 21 Sep 2025
Salary: $1300 - 1700 per week

Restaurant Manager

taco. We’re a one-of-a-kind taco concept serving a chef-driven menu in a unique & funky fast-casual setting. Founded on the... idea that tacos don’t have to be associated with Tex-Mex cuisine and can be made with the same care and quality ingredients...

Company: Velvet Taco
Location: Chicago, IL
Posted Date: 20 Sep 2025
Salary: $63000 - 70000 per year

Restaurant Manager

taco. We’re a one-of-a-kind taco concept serving a chef-driven menu in a unique & funky fast-casual setting. Founded on the... idea that tacos don’t have to be associated with Tex-Mex cuisine and can be made with the same care and quality ingredients...

Company: Velvet Taco
Location: Chicago, IL
Posted Date: 20 Sep 2025
Salary: $63000 - 70000 per year

Sommelier

, paid hourly, and candidates must be willing to work 40+ hours, 5 days a week. A concept founded by Chef Grant Achatz... cuisine, pushing boundaries in a multi-sensory dining experience. It is one of only 13 restaurants in the U.S. to earn the...

Company: The Alinea Group
Location: Chicago, IL
Posted Date: 17 Sep 2025
Salary: $26 - 26.5 per hour

Expeditor

by Chef Grant Achatz and Nick Kokonas, Alinea has been globally praised for its molecular gastronomy techniques and innovative... approach to modernist cuisine, pushing boundaries in a multi-sensory dining experience. It is one of only 13 restaurants in the...

Company: The Alinea Group
Location: Chicago, IL
Posted Date: 04 Sep 2025
Salary: $26 - 26.5 per hour

Banquet Cook

from the city’s business and financial center. Adorn Restaurant features globally inspired cuisine starring the bounty of the... is an essential member of the Food & Beverage team, dedicated to preparing specialized innovative cuisine per guest orders...

Location: Chicago, IL
Posted Date: 22 Aug 2025
Salary: $25.35 - 26.85 per hour

Cook 2

from the city’s business and financial center. Adorn Restaurant features globally inspired cuisine starring the bounty of the... member of the Food & Beverage team, dedicated to preparing specialized innovative cuisine per guest orders in accordance...

Location: Chicago, IL
Posted Date: 07 Aug 2025
Salary: $26.07 - 27.57 per hour