in conjunction with the Manager and direct the development and administration of controls for all phases of the restaurant... reviews and guest feedback and interaction. Develop menu and specialty menus in conjunction with chef in an effort to remain...
in conjunction with the Manager and direct the development and administration of controls for all phases of the restaurant... reviews and guest feedback and interaction. Develop menu and specialty menus in conjunction with chef in an effort to remain...
. We are seeking a growth minded Chef Manager for our growing business. In this role you will be responsible for the success...
: The Banquet Chef is a member of the Kitchen Management Team, and is responsible and accountable for the daily operations... of the kitchen, including staff management. This position reports to the Executive Chef. KEY RESPONSIBILITIES...
of its kind, the Naples Beach Club, a Four Seasons Resort, is paradise found. About the role: The Sous Chef supports the... Executive Chef and Chef de Cuisine in overseeing the daily operations of the culinary team, ensuring all food preparation meets...
: The Banquet Chef is a member of the Kitchen Management Team, and is responsible and accountable for the daily operations... of the kitchen, including staff management. This position reports to the Executive Chef. KEY RESPONSIBILITIES...
Responsibilities In the role of Executive Chef, you are responsible for the day-to-day operations and staffing... are indulged and their suggestions implemented. You act as a manager on duty as required. Responsible for interviewing, hiring...
Chef to lead our kitchen operations. As the Chef, you will be responsible for creating exceptional dining experiences... for casino guests. Make recommendations to the F&B Manager and Director for necessary changes. Oversee the scheduling...
Chef / Kitchen Manager (High-Volume) Lead an Exceptional Culinary Experience Bring your passion for scratch cooking... leadership (sous, exec sous, or chef de cuisine). Current food handler certification and alcohol/service certifications...
in conjunction with the Manager and direct the development and administration of controls for all phases of the restaurant... reviews and guest feedback and interaction. Develop menu and specialty menus in conjunction with chef in an effort to remain...
Search Jobs Search Jobs Job Description Posting Start Date: 12/1/25 Job Title: Sous Chef- Commercial Food Operations... to our clients and their passengers across North and Latin America. Position Summary We're seeking a talented Sous Chef...
For this position, pay will be variable by location - See additional job details and benefits below The Sous Chef... is responsible for supporting the Executive Chef in leading a team of culinary professionals that deliver high-quality, great tasting...
& development Department: Back of House (BOH) Reports To: Executive Chef Location: KUZA Scottsdale (Chauncey Ln) Pay Rate: $65K...-75K+/year Job Summary The Sushi Sous Chef is the second-in-command of the KUZA kitchen, supporting the Executive Chef...
To Learn More, please review the Job Summary: The Yurt Chef for the Arrowhead alpine's private club, oversees all Food... the food and beverage items to the Yurt for final preparation and service. The Yurt Chef must have knowledge...
Position Summary The LifeCafe Chef leads and coordinates activities of assembly and prep team members... Diploma, GED, or equivalent 2+ years of experience Previous kitchen experience ServSafe Food Manager Certification...
. Position Overview As a Chef Instructor, Savory at Sur La Table, you are the in-store expert and advocate for all things... Chef Instructor, Savory plays a key role in inspiring a love for cooking while driving sales of cookware, cutlery...
, discover, and educate for longer healthier, more significant lives! Ebenezer is looking for a Cook/Chef to join our Assisted...+ years old MN Food Safety- Sanitation Cer within 90 Days or Certified Food Protection Manager (must be issued by the State...
/Chef to join our Assisted Living team at the Pillars of Hermantown. This position is responsible for preparing and cooking... Experience Must be 18+ years old MN Food Safety- Sanitation Cer within 90 Days or Certified Food Protection Manager...
To Learn More, please review the Job Summary: The Yurt Chef for the Arrowhead alpine's private club, oversees all Food... the food and beverage items to the Yurt for final preparation and service. The Yurt Chef must have knowledge...
For this position, pay will be variable by location - See additional job details and benefits below The Sous Chef... is responsible for supporting the Executive Chef in leading a team of culinary professionals that deliver high-quality, great tasting...