Position Title: Resident District Manager Pay 16 Reports To: Salary: 145,000-165,000 Other Forms... abreast of current culinary trends and bring cutting edge food into their cafes. We are a restaurant company that operates...
Future. Job Summary The Floating Chef Manager is responsible for leading both the culinary and food service operations...: Lead all aspects of culinary operations, including production, menu planning, food preparation, presentation...
PABU Izakaya is a culinary delight created by Chef Ken Tominaga, of the famed Hana Japanese restaurant, and Chef... Japanese charm infused with urban sophistication. Assistant General Manager: The Assistant General Manager Position...
Job Summary: The General Manager, reporting directly to the Resident District Manager, holds duties related to day to day... operations of a Company account. The position entails a need for excellent communication skills; ability to multi-task...
restaurant, Kaiyo Handroll Bar, and we’re looking for an experienced, hospitality-focused Restaurant Manager to lead our team..., inclusive atmosphere. What You’ll Do: Lead daily front-of-house operations to ensure smooth, efficient service Manage, train...
commissaries, instead, our chefs and managers are expected to stay abreast of current culinary trends and bring cutting edge food... Manager, you will be directly responsible for the overall operation and cost-effective management of multiple dining service...
as coffee shops. An MCA Manager is responsible for assisting the GM in all day-to-day restaurant operations. This may include... Manager, or another unique area of focus as dictated by the Brand, General Manager or Director of Operations. Focus areas...
commissaries, instead, our chefs and managers are expected to stay abreast of current culinary trends and bring cutting edge food...: Working as the Director of Dining Services you will be responsible for overseeing the day to day Foodservice operations...
. For over a century, this privately held company has fused engineering precision, Italian design excellence, and culinary... will take full leadership and P&L responsibility for the companys U.S. and Canadian operations. The MD will lead an existing team...
Job Summary The Culinary Supervisor overall responsibility to supervise food preparation of all patient and retail... food. This position directs culinary and retail production by providing production work sheets for culinary staff...
and acknowledge all guests, however busy and whatever time of day. Maintain complete knowledge of restaurant(s) operations, proper... table set -up and dress code of the restaurant(s). Work closely with the Food & Beverage Director and/or General Manager...
that staff meet all culinary, safety, and sanitation standards and regulations. Budgeting for the department, including directly... purchasing ingredients and ensuring the account meets all targets and forecasts. Conferring with the district manager...
of our talented employees. Our team members are the heart and soul of our success, consistently delivering exceptional culinary... that production and packing reports are provided to our operations department. You will also play a crucial role in manually adding...
Commuter benefits Employee Discounts Free hot healthy meals for unit operations roles Reporting to the General Manager... of the unit, the Executive Chef, Operations is responsible for daily monitoring of the preparation of the pre-designed meals...
and acknowledge all guests, however busy and whatever time of day. Maintain complete knowledge of restaurant(s) operations, proper... table set -up and dress code of the restaurant(s). Work closely with the Food & Beverage Director and/or General Manager...
Breakfast Room, and In-Room Dining. This position supports day-to-day operations, provides leadership and coaching to the... operations and exceptional guest service. Monitor service flow and staffing levels in all outlets. Team Leadership & Development...
Breakfast Room, and In-Room Dining. This position supports day-to-day operations, provides leadership and coaching to the... smooth operations and exceptional guest service. Monitor service flow and staffing levels in all outlets. Team Leadership...
Job Description Summary Under the general guidance of the General Manager and Regional Director of F&B, responsible... for coordinating, supervising and directing all property food and beverage operations, while maintaining a profitable Food and Beverage...
their natural culinary ability with exceptional management skills. They’re the guardians of our Food & Beverage program, bringing..., as well as operating cash flow as it relates to food operations; review monthly profit & loss statements and make adjustments...