Sous Chef oversees the production of all pastries for an Eataly, including: Italian pasticcini, cakes, desserts, cookies..., candies and other dolci. Reports directly to the Executive Chef and Pastry Chef de Cuisine; manages a pastry team of about 10...
and homemade products LEARN through our classes and our team's product knowledge Job Description The Pastry Sous Chef... and other dolci. Reports directly to the Pastry Chef de Cuisine; manages a pastry team of about 10 employees. Supervises...
and changes Complies with hotel uniform and grooming standards Qualifications ACF certification as "Sous Chef" or culinary... and disciplines departmental team members according to Loews Hotels standards Follows New Hire Training and onboarding program...
in the stylish Park Central New York. Overview The Executive Sous Chef is responsible for assisting in coordinating... and enforce food specifications, portion control, recipes and sanitation. The Executive Sous Chef is also responsible...
operations are kept clean, safe and up to all “A” level health code standards. Lead the Sous Chef team to ensure all team... and external opportunities to build our growing team What we need from you: 3+ years of Sous Chef experience in similar...
executive chefs, and 17,000 professional food service team members. Job Summary Job Summary: Working as the Sous Chef... and culinary team Preferred Qualifications: A.S. or equivalent experience Some progressive culinary/kitchen management...
merely a job but the start of a career where you can flourish. Job Summary Job Summary: Working as the Sous Chef... culinary programs in conjunction with Company marketing and culinary team Preferred Qualifications: A.S. or equivalent...
Future. Job Summary Working as the Sous Chef, you will be responsible for the successful operation of the Culinary... Assists the Executive Chef with planning and crafting menus Produces and implements catering events Rolls out new culinary...
of a career where you can flourish. Job Summary As a Sous Chef, you are responsible for assisting with the overall success... and presentation. The Sous Chef I also motivates, trains, develops, and directs the back of house associates preparing and cooking...
Group Hospitality in-venue sous chef training EDUCATION/WORKING KNOWLEDGE: Minimum 2-3 years of previous Culinary...) in Culinary Arts or equivalent work experience preferred. Strong menu planning, ability to coach, build a team, problem solve...
Location: St Johns University We are hiring immediately for a SOUS CHEF position. Address: 8000 Utopia Parkway... Summary: As a Sous Chef I, you are responsible for assisting with the overall success of the food program and overseeing...
and receiving processes Collaborate with the Executive Chef and culinary team in menu design and recipe development, utilizing...The opportunity Delaware North's Patina Restaurant Group is seeking a dedicated and experienced Sous Chef...
and receiving processes Collaborate with the Executive Chef and culinary team in menu design and recipe development, utilizing...The opportunity Delaware North's Patina Restaurant Group is seeking a dedicated and experienced Sous Chef...
Sous Chef New York, NY A premier luxury hospitality group is seeking a talented and driven Sous Chef to join its... culinary leadership team in a high-profile, design-forward restaurant setting. This role is ideal for an individual...
Job Description Ignite your passion and master your craft! Our Sous Chefs play important roles on our teams... of solutions to keep our customers happy (and full). From start to finish, you'll manage culinary preparation of food and will lead...
Job Description Ignite your passion and master your craft! Our Sous Chefs play important roles on our teams... of solutions to keep our customers happy (and full). From start to finish, you’ll manage culinary preparation of food and will lead...
from the breakroom to the boardroom, providing a signature suite of services for each unique business portfolio. Our team... and execution of solutions to keep our customers happy (and full). From start to finish, you'll manage culinary preparation of food...
from the breakroom to the boardroom, providing a signature suite of services for each unique business portfolio. Our team... and execution of solutions to keep our customers happy (and full). From start to finish, you’ll manage culinary preparation of food...
. Provides support for new restaurant openings and/or renovations. Provides leadership to culinary team members and kitchen... managers. Assists with training, coaching and development of culinary team members. EDUCATION, EXPERIENCE, CERTIFICATIONS...
progressively responsible kitchen operations or kitchen management experience. Culinary degree or equivalent Sous Chef experience... of their culinary journey. The Culinary Lead blends culinary talent, business acumen and teaching skills to support the Resident Chef...