market dynamics to drive outperformance and maximize asset value. With an executive team of seasoned hospitality leaders... Monterey Beach Hotel Monterey, CA Overview The Sous Chef is responsible for ensuring that all meals coming from the kitchen...
. The Chef de Cuisine will take council from the Executive Chef to create, implement menu and concepts but the position... location. About the Role - Chef de Cuisine of Ponto Lago The goal of the Chef de Cuisine is to manage a specific restaurant...
Position:Sushi Chef Department: Brewery Reports To: Brewery Executive Chef Status:Non-Exempt Salary: $18-$22... and sharpening sushi knifes. Maintains food standards as set forth by the Food & Beverage Director and the Brewery Executive Chef...
, ensuring the highest standards of food quality, presentation, and hygiene. You will work closely with the Executive Chef.... Job Duties: Assist the Executive Chef in daily kitchen operations, including food preparation, cooking, and plating. Help...
for kitchen and food-service associates in the absence of Executive Chef. Essential Duties and Responsibilities: Cooks...We are hiring immediately for a SOUS CHEF position. Location: 1455 CUSTER AVE. SAN FRANCISCO, CA 94124 Note: online...
supervise hourly associates and you work with Executive Chef/Chef to develop new menus and assist with ordering... Chef with managing cost controls and control expenditures for the account Assists the Executive Chef with planning...
. Collaboration & Resort Integration Work closely with the Executive Chef, Food & Beverage leadership, and other departments... strong, and an effective people leader. The Chef de Cuisine will oversee a team of approximately 15 culinary team members, ensure consistent...
. Collaboration & Resort Integration Work closely with the Executive Chef, Food & Beverage leadership, and other departments... strong, and an effective people leader. The Chef de Cuisine will oversee a team of approximately 15 culinary team members, ensure consistent...
on techniques and standards of cooking. Assume responsibility for kitchen operations in the absence of the Executive Chef...Job Title: Sous Chef Department: Culinary Reports To: Chef De Cuisine Salary: $30per hour Position Overview...
through commitment to a "Do Whatever It Takes Attitude" and a hands-on, lead by example management style Assist the Executive... Chef in the management of all back of house staff in an upscale / fine dining kitchen, including ongoing training...
through commitment to a "Do Whatever It Takes Attitude" and a hands-on, lead by example management style Assist the Executive... Chef in the management of all back of house staff in an upscale / fine dining kitchen, including ongoing training...
menu items and their preparation and garnishment. You may supervise hourly associates and you work with Executive Chef/Chef... professional. Key Responsibilities: Assists the Executive Chef with managing cost controls and control expenditures for the...
with Bon Appétit: Job Summary Summary: Helps Executive Chef prepare and cook foods. Coordinates activities of cooks... and other food-service associates. Assumes responsibility for kitchen and food-service associates in the absence of Executive Chef...
, and downright exceptional. Guests feel it; you'll feel it too. What You'll Do Work in collaboration with the Executive Chef... to return. Some of your responsibilities include: Lead all aspects of the kitchen in the absence of the Executive Chef...
Executive Chef and will be responsible for creating high quality pastry dishes for our fine dining restaurant, Auro. Manage... for the tasting menu. Collaborate with Executive Chef on the creation of menus, incorporating seasonal ingredients, culinary...
of hourly associates and working with the Executive Chef/Chef to develop new menus and assist with ordering. This is an exciting... opportunity for an energetic, entrepreneurial Culinary professional. Key Responsibilities: Assists the Executive Chef...
of hourly associates and working with the Executive Chef/Chef to develop new menus and assist with ordering. This is an exciting... opportunity for an energetic, entrepreneurial Culinary professional. Key Responsibilities: Assists the Executive Chef...
& Spa is seeking a Jr. Sous Chef, the Sous Chef focus in executing the Banquet needs of a very busy Resort. · Trains... abreast of industry trends. · Train and mentor, the kitchen staff · Performs other duties as assigned by the Executive...
reports to the Executive Chef. KEY RESPONSIBILITIES: Communicate the core values and mission of BlueStar Resort & Golf...(k) plan after completion of 30 days of service. POSITION OVERVIEW: The Banquet Chef is a member of the Kitchen Management...
reports to the Executive Chef. KEY RESPONSIBILITIES: Communicate the core values and mission of BlueStar Resort & Golf...(k) plan after completion of 30 days of service. POSITION OVERVIEW: The Banquet Chef is a member of the Kitchen Management...