supervisor when the Chef de Cuisine is out of the kitchen · Act as the primary supervisor for pastry sous chefs, line cooks... upholding of standards · Work in conjunction with the Chef de Cuisine, Pastry Sous Chef and Porter/Stewarding team to ensure...
Job Summary Are you a skilled chef and passionate culinarian ready to lead and inspire? We’re seeking a hands-on Director...
but also to present it as a work of art. We are looking for an Artistic Chef who has a passion for Japanese fusion cuisine and exceptional... plating skills. Job Summary: The Artistic Chef will spearhead our kitchen, creating an imaginative menu that showcases...
1,200 registered dietitians, 300 executive chefs, and 17,000 professional food service team members. Job Summary This individual...
1,200 registered dietitians, 300 executive chefs, and 17,000 professional food service team members. Job Summary This individual...
Operations Director and Executive Director. Demonstrates attention to detail with regard to food quality, presentation.../recommendations to the Executive Director concerning the operations of the food service department in the Community. Maintains...
About Us Elevate your career in the heart of downtown Jacksonville Florida. The Marriott Jacksonville Downtown is situated in the heart of the River City district. We love to play as hard as we work, so taking in a live show, football gam...
Our promise to you: Joining AdventHealth is about being part of something bigger. It’s about belonging to a community that believes in the wholeness of each person, and serves to uplift others in body, mind and spirit. AdventHealth is a p...
Bachelor degree in Culinary Arts required. Masters degree preferred. Chefs hired without a degree have 5 years to complete a Bachelors degree. Knowledge of dietetics required. Previous supervision of 12 or more staff members and ability to ...
High volume restaurant group is searching for a seasoned Sous Chef with volume and upscale dining background in the...% scratch chef driven, very organized and structured leadership with quality and culture being the top priorities. The ideal...
Workplace USA in 2021. Our Locations include: Deck 84 & Burt & Max's Bar and Grille. To assist the Executive Chef in the day..., and relaying any problems to the Executive Chef regarding equipment, scheduling, etc. Prepare and/or directs the preparation...
established guidelines. In conjunction with the Restaurant Chef and Executive Steward, ensure a high standard of cleanliness... Chef and ensures effective operation of the kitchen and food production outlets. Responsibilities: ESSENTIAL...
established guidelines. In conjunction with the Restaurant Chef and Executive Steward, ensure a high standard of cleanliness... Chef and ensures effective operation of the kitchen and food production outlets. Responsibilities ESSENTIAL...
Executive Chef for an update regarding planning, staffing, and internal procedures, complete daily food requisitions and daily... Accelerate your culinary career and join our team as a Sous Chef! We are seeking a passionate and creative individual who...
to dietary/kitchen team and supporting the Executive Chef Assist in controlling food costs Assist in maintaining controls... Assistance Program Our community is looking for a Sous Chef to join our team. Responsibilities: Provide supervision...
Executive Chef for an update regarding planning, staffing, and internal procedures, complete daily food requisitions and daily...: Accelerate your culinary career and join our team as a Sous Chef! We are seeking a passionate and creative individual who...
as one of Modern Healthcare's Best Places to Work since 2012. Job Summary Summary: Helps Executive Chef prepare and cook foods... in the absence of Executive Chef. Essential Duties and Responsibilities: Cooks and prepares food following approved...
million in revenue, and this role reports directly to the Executive Chef with a dotted line to the Chef of the Restaurant... profitability. Develop and implement SOPs, safety protocols, and quality control measures. Collaborate with the Executive Chef...
maintenance and use; use equipment and tools only as intended, properly, and safely. Meet with the Executive Chef to review... available for the meal period and functions. Communicate any assistance needed during busy periods to the Executive Sous Chef to ensure...
to dietary/kitchen team and supporting the Executive Chef Assist in controlling food costs Assist in maintaining controls... Assistance Program Our community is looking for a Sous Chef to join our team. Responsibilities: Provide supervision...