. Identify and assess potential new restaurant locations, conduct feasibility studies, and present ROI-driven proposals... with operations, real estate, and external consultants. Gather site mapping data: competitor landscape, existing store insights...
and service. Extensive experience (5+ years) in managing beverage operations in a luxury hotel or high-end restaurant setting... Fu restaurant to the rooftop Mercury Lounge, and it includes 237 Dubai luxury hotel rooms – including 49 suites – subtle...
's mission statement and statement of values, as identified. Responsible for the operations of the on water aspects of the..., or related professional area. OR 2-year degree from an accredited university in Hotel and Restaurant Management...
Job Summary Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally..., or related professional area. 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management...
. Supervises daily shift operations in absence of Assistant Restaurant Manager. Oversees the financial aspects of the...We're looking for a passionate and hands-on Banquet Manager to lead unforgettable events at Le Méridien Dubai Hotel...
of commitment. To assist the Assistant Manager / Restaurant Manager in any task outlined/detailed by him/her. To take time and get... respective outlet and understands to control the operational expenses. Operations: * Attends regular training sessions in line...
of commitment. To assist the Assistant Manager / Restaurant Manager in any task outlined/detailed by him/her. To take time and get... respective outlet and understands to control the operational expenses. Operations: * Attends regular training sessions in line...
your CV … Knowledge of restaurant operations, to include appropriate staffing levels, service equipment and guest relations. Ability... on to the appropriate person without delay Has a good knowledge of the restaurant's sitting arrangements. Comply with hotel...
Serves as the property Manager on Duty and oversees all property operations, ensuring that the highest levels... the flow of questions and directs guests within the lobby. Serves as Guest Relations Manager and handles the tracking...
Job Summary: We are seeking a dynamic and service-driven F&B Team Leader to oversee day-to-day operations of the restaurant...: Supervise and guide the F&B service team during operations. Ensure high levels of guest satisfaction through efficient service...
. A variety of trendy restaurants and bars including a contemporary Asian restaurant, a Gastro Pub, a French Brasserie and Pool... of the target market. To develop menus and standard recipes that allows the restaurant to run at the budgeted food cost...
, policies, restaurant timings, age restriction for children at the fine dining, points of interest and entertainment... and any other details pertaining to reception. To be aware of the day to day activities, functions, entertainments and who is the Duty Manager...
your CV … Knowledge of restaurant operations, to include appropriate staffing levels, service equipment and guest relations. Ability... on to the appropriate person without delay Has a good knowledge of the restaurant's sitting arrangements. Comply with hotel...
- Key Skills: Revenue reconciliation and financial accuracy Familiarity with restaurant operations and aggregator... restaurant environment. To ensure proper control, usage, and documentation of all petty cash and cash drawer transactions...
of our brands and restaurant operations. 12. Regularly experience the guest journey, and provide ongoing feedback for continuous... and are not fixed unless otherwise approved by the line manager. There are no fixed shifts or fixed off days. Work schedules are based...
. A variety of trendy restaurants and bars including a contemporary Asian restaurant, a Gastro Pub, a French Brasserie and Pool... of the target market. To develop menus and standard recipes that allows the restaurant to run at the budgeted food cost...
are always available and are carried out with utmost efficiency and courtesy as per the Departmental Operations Manual. Financial Maximize Colleague... the restaurant to operate at an acceptable food cost and to ensure that the monthly forecasted Food Cost is achieved...
recipes that allows the restaurant to run at the budgeted food cost and test samples in conjunction with the Executive Chef.... To write specific and accurate product specifications and standard recipes for use in the computer and by the Materials Manager...