for assisting the kitchen alongside the Chef, promoting teamwork amongst staff, maintaining food quality and safety to ensure...
with maintaining of cost control methods and procedures by monitoring consistent pars and inventory in each restaurant. Assists Chef...
Job Description: Our Sous Chefs @ BridgePoint at Los Altos assist in preparing all food to the highest standards...
Job Description Our Sous Chefs @ BridgePoint at Los Altos assist in preparing all food to the highest standards...
, motivated, and capable SPECIAL DIETS (ALLERGEN) CHEFS / SOUS CHEFS This job is not local. This is a HANDS-ON & demanding...
, motivated, and capable SPECIAL DIETS (ALLERGEN) CHEFS / SOUS CHEFS This job is not local. This is a HANDS-ON & demanding...
Benefits: 401(k) Bonus based on performance Competitive salary Employee discounts Flexible schedule Free food & snacks Opportunity for advancement READY TO GET BACK TO WORK? Corner Tavern & Grill are looking for service industry...
Description : Along Highway 1, our boutique hotel is 15 minutes from beaches, hiking trails, and downtown Santa Barbara. Reach the airport, Amtrak station, and University of California-Santa Barbara in less than 10 minutes. We’re a short ...
Please click to review our Applicant Privacy Policy. LIVE THE ISLAND LIFE Tommy Bahama is more than just an island inspired brand, it’s a lifestyle! Live the Island Life as an ambassador of our brand, all while providing 5-star food and...
and Responsibilities · Execute recipes set forth by the CDC or Sous Chef · Maintain and follow all systems within the kitchen... pieces. Reporting any broken items to the CDC or Sous Chef · Maintain a professional atmosphere with staff and supervisors...
amenities, ensuring you’re focused on maximizing your getaway. The Chef de Cuisine is responsible for leading daily culinary... partners closely with the Executive Chef to execute the culinary vision, manage and develop teams, maintain financial...
collaboration. The Regional Executive Chef provides strategic leadership to Executive Chefs, Sous Chefs, culinary teams.... We provide opportunities to work across our national network. dnata catering U.S. is looking for a Regional Executive Chef...
and tastings for future Sous Chef openings. Demonstrates competent product knowledge by correct storing and handling... below are representative of the knowledge, skill, and/or ability required. Minimum five (5) years of experience as an Executive Sous Chef...
restaurants or luxury hotels Minimum 2 years as Executive Chef, Chef de Cuisine, or Senior Sous Chef in upscale environment... culinary direction of an acclaimed chef, our food and beverage program celebrates landscape and community through Italian...
culinary leadership experience as a Chef de Cuisine, Executive Sous Chef, or equivalent senior role. A combination... our community through initiatives like company-wide beach clean-ups and volunteer opportunities. SUMMARY The Chef de Cuisine...
hand in hand. Join us as an Executive Chef and become part of a vibrant atmosphere filled with dynamic experiences... as an Executive Chef EMBRACE THE MENU: Adhere to the company’s mandated F&B menu and purchasing programs KEEP AN EYE ON THE...
leadership experience, including at least 2 years as an Executive Sous Chef or Banquet Chef in a luxury resort or fine dining...Reports to: Resort Executive Chef Position Overview The Banquet Executive Chef at Carneros Resort and Spa...
hand in hand. Join us as an Executive Chef and become part of a vibrant atmosphere filled with dynamic experiences... as an Executive Chef EMBRACE THE MENU: Adhere to the company’s mandated F&B menu and purchasing programs KEEP AN EYE ON THE...
leadership experience, including at least 2 years as an Executive Sous Chef or Banquet Chef in a luxury resort or fine dining...Reports to: Resort Executive Chef Position Overview The Banquet Executive Chef at Carneros Resort and Spa...
Position: Executive Chef Reports To: Blue Mango Executive Team Classification: Salary, Exempt About Luna Red... where employees thrive and guests can't wait to return. Summary of Position: The Executive Chef leads the culinary vision and day...