necessary by management. SUPERVISORY DUTIES 5 + Banquet Cooks and Sous Chefs Food BEHAVIORAL FOCUS At Sage, we pride...
Delano hotel. Job Description JOB OVERVIEW Under the general guidance of the Pastry Chef and Pastry Sous Chef, the...
and exhibit space. This position will be a non-exempt position and will report to the Executive Sous Chef. As the Kitchen... our culture of care! Job Responsibilities: Assists the chef in the all food service operations and day-to-day operations...
guests. Primary responsibilities include fry cook work and to assist other cooks, Sous Chef, and the Executive Chef in the...
other cooks, Sous Chef, and the Executive Chef in the efficient operation of the kitchen and of assigned management. ESSENTIAL...
and quality of cuisine, while maintaining a safe and sanitary work environment. Your Growth Path Lead Cook – Sous Chef... – Executive Chef – Food and Beverage Director Your Focus Follow recipes to prepare food items accordingly. Wash, peel...
and quality of cuisine, while maintaining a safe and sanitary work environment. Your Growth Path Lead Cook – Sous Chef... – Executive Chef – Food and Beverage Director Your Focus Follow recipes to prepare food items accordingly. Wash, peel...
Ensure quality and freshness of ingredients and products Perform additional tasks as assigned by the line supervisor, sous...-chef, or executive chef Set up the kitchen with necessary tools and equipment Prepare food and present it in an appealing...
other cooks, Sous Chef, and the Executive Chef in the efficient operation of the kitchen and of assigned management. ESSENTIAL...
policies and procedures. Meet with the Sous Chef to review assignments, anticipated business levels, changes...
items for the day. Inform the Sous Chef of any supplies that need to be requisitioned for the day's tasks. Transport... following recipes and yield guides, according to department standards. Inform the Sous Chef of any shortages before the item...
by the Chef, and Sous Chef at any time Qualifications: High School Diploma/GED a plus but not required Previous... as set by the chef or restaurant Restocks all items as needed throughout the shift and is responsible for taking inventory...
and procedures. Meet with Sous Chef to review assignments, anticipated business levels, changes and other information pertinent... priority items for the day. Inform the Sous Chef of any supplies that need to be requisitioned for the day's tasks. Transport...
. Reports to the Sous Chef Manager. Washes, peels, slices and mixes vegetables, fruits, meats, cheeses and other ingredients...
to appropriate supervisor or facility department. Supervises team members in absence of Sous Chef; disciplines, trains and schedules...
daily with Chef, Area Sous Chef , Banquet Chef and Outlet and Banquet Managers to obtain/provide information regarding...
Executive Chef, Sous Chef or Kitchen Supervisors assignments for opening and closing procedures and food preparation. Prepare... Chef Status: Seasonal, Part-Time Location: George Steinbrenner Field, Tampa, FL Key Responsibilities Follows...
guest service and sustainability standards. Your Growth Path Lead Cook – Sous Chef – Assistant to the Head Chef...
and garnishing food plates for delivery to guests. Responsible for consulting with Executive Chef, Sous Chef or Kitchen Supervisor... to including the broiler, steamer, convection oven, mixer, meat slicer and chef knife. Ability to communicate with employees...
Job Description: Summary: To assist the Chef and Sous Chef in the daily planning and production of all meals served...