. Inventory & Ordering Maintain proper inventory levels; monitor stock to minimize shrink and waste. Order meat and supplies... on sales trends and seasonal demand. 3. Staff Management Recruit, train, schedule, and supervise meat department staff...
efficiency and reduce waste Ensure timely receipt, put-away, and shipment of parts in line with production and customer... Warehouse Management (MAWM) Prior warehouse supervisory experience strongly preferred Experience with represented or unionized...