Job Description: Hourly Rate Range $21-$24 based on relevant cooking experience JOB SUMMARY As a Food and Beverage Line Cook, you will be responsible for setting up and stocking stations, preparing ingredients, cooking dishes to order...
Job Description: Compensation: $10 + Gratuities Position: Cocktail Server Reports to: Food and Beverage Manager / Executive Chef, Bar Manager Basic Job Functions: As a Cocktail Server, your core responsibility will be to execute e...
Job Description: Compensation: $10 + Gratuities JOB SUMMARY The position of the bartender is to provide an excellent guest experience, make signature cocktails, and offer recommendations regarding the local craft beers and wines offer...
Job Description: Rate: Up to $20 per hour, based on experience JOB SUMMARY The Restaurant Host's key duties are to greet guests warmly, maintain reservations and and organized waitlist, assist with inquiries and support the front-of-h...
Job Description: As a Guest Service Representative conducting Night Audit, you would be responsible for handling the responsibilities of the Guest Service Representative and Accounting duties. The Night Auditor oversees the auditing, post...
Job Description: $18.50 Hourly Pay Rate Basic Job Functions: You are tasked with the day to day cleanliness of our kitchen space. It is essential that quality of cleaning of all china, glass, silver, operational supplies are to the hi...