Job Title: Quality Assurance Manager - Food Safety Job Location: Boston-USA-02128 Work Location Type: On-Site Salary... documents (e.g. environmental monitoring, sanitation verifications, chef table, portion control, equipment handling, ramp...
Position Title: Chef Manager Salary: $85,000 - $90,000 Other Forms of Compensation: Bonus Eligible/ Benefits..., ! Job Summary Working as the Chef Manager for a premier corporate client, you will be responsible for the overall operations...
right opportunities. We're looking for Chef Manager who can help us deliver the best customer service and food experiences... protocol, and client relations. Our Chef Manager will also play a key role in helping us meet budget requirements and execute...
right opportunities. We’re looking for Chef Manager who can help us deliver the best customer service and food experiences... protocol, and client relations. Our Chef Manager will also play a key role in helping us meet budget requirements and execute...
dining hall operation Work with the chef on duty in maintaining high standards of food presentation and sanitation Train... Communicates with the Head Chef and Camp Directors daily concerning all aspects of the dining hall operation Frequently interact...
upon termination and other discipline of team members reporting to the Executive Chef; and is responsible for inventory... to: Executive Sous Chef. The Incumbent and all team members within the assigned department report directly to the Executive Sous...
supervision of the Lounge Manager and in collaboration with the Regional Executive Chef, this position ensures that all food items... of a career where you can flourish. Job Summary The Airline Lounge Chef is responsible for executing high-quality food...
/A Organization Structure Direct Line Manager (Title): Executive Sous Chef, Operations or Executive Chef, Operations... Chef or the Executive Chef for the unit, the Sous Chef, Operations assists the Executive Sous Chef Operations or the...
in food preparation areas, refrigeration and storage areas. Work with Executive Chef to plan and implement menu development... into return guests. Communicates daily with Executive Chef & Executive Steward to discuss daily events, business forecast...
in food preparation areas, refrigeration and storage areas. Work with Executive Chef to plan and implement menu development... into return guests. Communicates daily with Executive Chef & Executive Steward to discuss daily events, business forecast...
areas. Work with Executive Chef to plan and implement menu development. Produce current and creative dishes that speak... Chef & Executive Steward to discuss daily events, business forecast, special projects and status of stewarding associates...
areas. Work with Executive Chef to plan and implement menu development. Produce current and creative dishes that speak... Chef & Executive Steward to discuss daily events, business forecast, special projects and status of stewarding associates...
, chef-crafted sushi and Asian-inspired dishes to customers through our in-store kiosks and food service operations... for you. Job Description The Sushi Chef II position is a highly trained and experienced role in our organization. Identified as an expert in the...
Chef Hillary Sterling. This New York Times Top 100 restaurant celebrates the beauty of simplicity centering around live...-fire cooking. The Italian-inflected menu takes inspiration from Chef Sterling’s extensive travels and is rooted in the...
/A Organization Structure Direct Line Manager (Title): Executive Sous Chef, Operations or Executive Chef, Operations...We’re looking for motivated, engaged people to help make everyone’s journeys better. Reporting to the Executive Chef...
of Boston. What You'll Do supervise and effectively lead a team of up to 20 associates maintain chef/manager schedules...Role Overview Sodexo is seeking an Executive Chef 2 based at Beth Israel Deaconess Medical Center, in Boston...
We are searching for a Quality Assurance & Safety Manager with a culinary background for a great Monday through Friday...
needed and submit to Banquet Manager. Instruct designated personnel to rectify any cleanliness/organization deficiencies... with respective departments. · Meeting with the Chef and Stewarding to review scheduled group’s menu and equipment requirements...
on hospitality/front of house operations, you may be prepared for the following roles: Sous Chef Chef Manager Executive Dining... Chef Catering Chef ABOUT THE ACCELERATED MANAGER PROGRAM: AMP is a unique combination of assessment, organizational...
of a career where you can flourish. Join FLIK in Boston, MA as a General Manager The General Manager oversees a high-volume... corporate dining account at Blue Cross Blue Shield in Boston, MA. As the General Manager, the individual is responsible...