Carries out duties as assigned by the Chef Manager, which include: meal preparation and service, kitchen maintenance... the Chef Manager with daily documentation and menu planning in compliance with the Bureau of Nutrition. 4. Responsible...
Time & Part Time Opportunities Available For: Line Cook At Ninety Nine Restaurant & Pub we're always looking for great... - We have some of the lowest manager & hourly turnover in the industry, that means the team you'll be a part of doesn't change nearly...
largest provider of supportive services to Veterans and their families in New England is seeking to fill the Cook position... and become a valued member of the Veterans Inc. team! This position is under the general supervision of the Food Services Manager. The...
largest provider of supportive services to Veterans and their families in New England is seeking to fill the Cook position... and become a valued member of the Veterans Inc. team! This position is under the general supervision of the Food Services Manager. The...
Overview: Pay scale: $19.00-20.00 hourly Carries out duties as assigned by the Chef Manager, which include: meal... for assisting the Chef Manager with daily documentation and menu planning in compliance with the Bureau of Nutrition. 4...
Pay scale: $19.00-20.00 hourly Carries out duties as assigned by the Chef Manager, which include: meal preparation... the Chef Manager with daily documentation and menu planning in compliance with the Bureau of Nutrition. 4. Responsible...
Pay rate: $25.63 hourly Carries out duties as assigned by the Chef Manager, which include: meal preparation... the Chef Manager with daily documentation and menu planning in compliance with the Bureau of Nutrition. 4. Responsible...
Overview: Pay rate: $25.63 hourly Carries out duties as assigned by the Chef Manager, which include: meal... for assisting the Chef Manager with daily documentation and menu planning in compliance with the Bureau of Nutrition. 4...
- We have some of the lowest manager & hourly turnover in the industry. That means the team you'll be a part of doesn't change nearly... have back of house cooking, chef, saute cook or grill cook kitchen experience in a high volume restaurant environment....