POSITION: Executive Chef DEPARTMENT: Food and Beverage REPORTS TO: Director of Food and Beverage & Regional... clients, including tastings. Entertain prospective clients through Chef’s tables. Develop creative menus with food...
POSITION: Sous Chef DEPARTMENT: Food and Beverage REPORTS TO: Executive Sous Chef FLSA STATUS: Exempt LEGENDS... to meet labor and production objectives. Assist Executive Chef and Executive Sous Chef, as needed, to plan innovative menus...
spacious rooms with additional furnishings/decor, executive chef with gourmet meals prepared on the unit, and a business center...
the healthcare dining experience. Morrison has more than 1,600 registered dietitians, 1,200 executive chefs... team members in absence of Sous Chef; disciplines, trains and schedules associates. Performs other duties as assigned...
the healthcare dining experience. Morrison has more than 1,600 registered dietitians, 1,200 executive chefs... team members in absence of Sous Chef; disciplines, trains and schedules associates. Performs other duties as assigned...
1,600 registered dietitians, 1,200 executive chefs, and 31,000 professional food service team members. The company has been recognized... as one of Modern Healthcare’s Best Places to Work since 2012. Job Summary Summary: Operates Point of Sale system, assists the Chef...
. Morrison has more than 1,600 registered dietitians, 1,200 executive chefs, and 31,000 professional food service team members... repair/maintenance to appropriate supervisor or facility department. Supervises team members in absence of Sous Chef...