environment. The Executive Chef is responsible for all kitchen functions including food purchasing, preparation, and maintenance... including food preparation, line, broiler, sauté' and expediter. At least 2 years' experience in a lead chef role...
and garnishing food plates for delivery to guests. Responsible for consulting with Executive Chef, Sous Chef or Kitchen Supervisor... to including the broiler, steamer, convection oven, mixer, meat slicer and chef knife. Ability to communicate with employees...
. Responsible for consulting with Executive Chef, Sous Chef or Kitchen Supervisor to plan menus and estimate expected food..., mixer, meat slicer and chef knife. Ability to communicate with employees, co-workers, volunteers, management staff...
. Responsible for consulting with Executive Chef, Sous Chef or Kitchen Supervisor to plan menus and estimate expected food..., mixer, meat slicer and chef knife. Ability to communicate with employees, co-workers, volunteers, management staff...
and garnishing food plates for delivery to guests. Responsible for consulting with Executive Chef, Sous Chef or Kitchen Supervisor... to including the broiler, steamer, convection oven, mixer, meat slicer and chef knife. Ability to communicate with employees...
, and expediter. At least 2 years' experience in a lead chef role. Must be Serv-Safe certified. Must be able to communicate clearly... in where needed to ensure guest service standards and efficient operations. Executive Management: Maintain an open dialogue with General...
, broiler, sauté' pastry cook and expediter. At least 2 years' experience in a lead chef role. Must be Serv-Safe certified... operations. Executive Management: Maintain open dialogue with Kitchen Manager, Culinary Operations Manager and General...