following position: Minimum 6 - 8 years’ experience in chinese kitchen operation for Hotel or Catering industry...
Minimum 6 - 8 years’ experience in chinese kitchen operation for Hotel or Catering industry with at least 3 years...
activities. 與飲食總監及助理行政總廚密切合作，支持所有餐飲部的市場推廣活動。 * Identify training needs and foster teamwork of the kitchen team. 培訓廚房員工，並促...供卓越的客戶服務。 * Work closely with Director of Food and Beverage and Executive Sous Chef to support all Food and Beverage marketing...