absences on shift assigned. Advises supervisor of any problems in the kitchen areas of the facility, i.e., quality of food... experience estimating the quantity of food items and kitchen supplies needed. One (1) year experience instructing employees...
during service periods. Cleans kitchen after preparation and serving, maintaining high standards of cleanliness. Stores or discards... food and supply items are stored per standards. Operates and maintains kitchen equipment as instructed. Assists...
Fortune 500. Job Summary Summary: Maintains kitchen work areas, and keeps equipment and utensils clean and orderly...
kitchen with snacks, drinks, and grab-and-go options to keep energy high and focus sharp throughout the day. In-Office...
for overseeing kitchen operations while maintaining a safe and sanitary work environment for the staff. You will prepare or direct... worksheets and waste log sheets. Tastes completed meals to ensure quality Trains kitchen staff in food preparation, safe...
with in our test kitchen to contributing meaningfully to our DEIB committee. Happier Workdays - Each day at work should fill...
proper food handling, sanitation, safety, and cleaning schedules. The high-volume kitchen operation prepares breakfast, lunch... ingredients and seasonings to prepare soups, salads, gravies, sauces, entrees, side items, and desserts. Utilizes various kitchen...
for overseeing kitchen operations while maintaining a safe and sanitary work environment for the staff. You will prepare or direct... worksheets and waste log sheets. Tastes completed meals to ensure quality Trains kitchen staff in food preparation, safe...
during service periods. Cleans kitchen after preparation and serving, maintaining high standards of cleanliness. Stores or discards... food and supply items are stored per standards. Operates and maintains kitchen equipment as instructed. Assists...
Fortune 500. Job Summary Summary: Maintains kitchen work areas, and keeps equipment and utensils clean and orderly...
. The high-volume kitchen operation prepares breakfast, lunch, and dinner for residents and serves between 1000 – 1200 meals.... Utilizes various kitchen utensils, appliances, and heavy equipment in food preparation (knives, peelers, dicers, slicers...
. Some of your responsibilities include: Operate all kitchen and dishwashing equipment safely. Wash dishes, glassware, equipment, and silverware... by hand when necessary. Keep area in kitchen clean and free of debris and water. Restock all supplies and stock...
, high-volume, open kitchen restaurants. The Sous Chef Manager is a focused management presence, not only maintaining food... Chef de Cuisine and manages the kitchen staff. Supports the Chef de Cuisine and Head Chef in all day-to-day operational...
or kitchen. Bilingual preferred. Qualifications EDUCATION, EXPERIENCE, TRAINING 1. AA degree in Food Science/Nutrition...
recipes, coordinate the preparation of those recipes. Lead all kitchen employees. Plan, assign, and direct work; appraise..., menu meetings, and new staff training programs. Track the kitchen's inventory, place orders, monitor equipment maintenance...
. Kitchen equipment for trayline and/or cafeteria service may be used: heavy patient carts, steam tables, coffee urns Indoor...
for young people aged 6 to 21. This is a great fit for someone with kitchen experience who values consistency, teamwork..., rotate, and stock deliveries in dry and refrigerated storage Clean and sanitize the kitchen and maintain all equipment...
or kitchen. Bilingual preferred. Qualifications: EDUCATION, EXPERIENCE, TRAINING 1. AA degree in Food Science/Nutrition...
in a strong team culture and drive high performance Proven track record in menu development, kitchen operations, cost control...
Chef in a healthcare setting, you will lead all kitchen operations while ensuring a safe, sanitary environment for staff...: Train kitchen staff on food preparation, safe handling, equipment operation, and sanitation practices based on company...