Overview: The responsibility of our kitchen team members is to produce the highest quality food with precision and accuracy, continually observing and implementing the proper quality-assurance and food-safety procedures and exceed custome...
ingredients, cook dishes to order, and help keep our kitchens running smoothly and consistently. We know noodles, and we know... how great food, made with care, brings people together. Our back-of-house teams bring that to life every day through fresh prep...