or equivalent vocational training certificate is required. 5 years of experience in the culinary field. ServSafe certification...
, a luxury teaching restaurant in the Tony & Libba Rane Culinary Science Center. This role supports the restaurant's daily... professionals. The Assistant General Manager & Wine Director will serve as a pivotal leader within 1856 - Culinary Residence...
In the Tony & Libba Rane Culinary Science Center, there is a coffee roastery where students will be immersed in the...
industry through collaboration with Auburn University's Tony & Libba Rane Culinary Science Center. This role demands...Position Summary: The Executive Chef will lead the culinary operations at The Laurel Hotel & Spa and its signature...
Position Overview: The Sous Chef is a key leader within the culinary team at The Laurel Hotel and Spa. This role... is both a hands-on culinary technician and a team mentor, expected to lead by example and help sustain the vision and operational...
Job Summary: The Spa Front Desk Concierge s responsible for the reception and retail area of the spa. Duties & Responsibilities: Assist guests with the reservations and check-in process in a courteous and polite manner. Accurately bo...
Job Summary: The Operations Supervisor assists the Operations Manager in overseeing and organizing day-to-day operations in the Front Office and Library lounge to ensure world class service & education, food & beverage offerings and to ma...
Job Summary: The Assistant Operations Manager will assist the Operations Manager in overseeing and organizing day-to-day operations at The Laurel Hotel & Spa, with an emphasis on Food and Beverage service at Walt's on The Roof and The Lib...
Job Summary: The Self Scheduled Massage Therapist administers professional massage and body treatments based on your availability. This role supports the spa's needs for high volume days, staff absences, or special events, ensuring consis...
POSITION SUMMARY Prepare breads and pastries, including preparing doughs and fillings, proofing, baking, and decorating as appropriate. Review Production sheet to understand variety of baked goods to be produced daily. Prepare and coo...