looking for: At least 2 years of experience as a manager in a full-service restaurant (dining plus bar) Solid track record of success... differential. This position is bonus eligible. Job Description You are a seasoned restaurant leader, passionate about creating...
looking for: At least 2 years of experience as a manager in a full-service restaurant (dining plus bar) Solid track record of success... differential. This position is bonus eligible. Job Description You are a seasoned restaurant leader, passionate about creating...
looking for: At least 2 years of experience as a manager in a full-service restaurant (dining plus bar) Solid track record of success... differential. This position is bonus eligible. Job Description You are a seasoned restaurant leader, passionate about creating...
restaurant and General Manager to ensure we are 1st Choice for our Guests and Employees. HOW YOU MAKE A DIFFERENCE EVERYDAY... or recommendations with the restaurant, employees or Guests to the General Manager Ensuring policy and procedures are being followed...
, and Guests. As a member of the Corporate Field Operations team you will be responsible for executing the restaurant plan..., by achieving sales and profits goals and providing excellent Guest and Team service. The General Manager will manage the overall...
, and Guests. As a member of the team you will assist the General Manager with executing the restaurant plan, by achieving sales... restaurant and General Manager to ensure we are 1st Choice for our Guests and Employees. HOW YOU MAKE A DIFFERENCE EVERYDAY...
, restaurant, fast food or other service-based companies. Transportation: Our employees are required to have a valid driver...
of food and equipment. Ultimately, an exceptional sushi chef should work well under pressure and maintain restaurant quality... contamination Reporting any problems with kitchen equipment to the manager on duty Sterilizing all utensils, instruments...
of food and equipment. Ultimately, an exceptional sushi chef should work well under pressure and maintain restaurant quality... contamination Reporting any problems with kitchen equipment to the manager on duty Sterilizing all utensils, instruments...
Building sales and profits by promoting Guest satisfaction Escalating any concerns or recommendations to the General Manager... and procedures to maximize Guest and employee satisfaction Helping ensure the restaurant is a safe, clean and fun environment...