to life during the busiest, coziest time of year. As a Seasonal Restaurant Team Member, you’ll make the moment by: Serving..., because here...we’re all in good company. What You’ll Do – You'll Make the Moment Our seasonal team members bring country hospitality...
to life during the busiest, coziest time of year. As a Seasonal Restaurant Team Member, you’ll make the moment by: Serving..., because here...we’re all in good company. What You’ll Do – You'll Make the Moment Our seasonal team members bring country hospitality...
, including food preparation, cooking, and plating. Develop and execute menu items that align with our restaurant's standards.... Collaborate with the Executive Chef to create new dishes and seasonal menus. Oversee kitchen equipment maintenance and report...
of customer service experience in retail, hospitality, or restaurant is required Work with integrity as a TEAM toward a shared... Fundamental math functions such as addition, subtraction, multiplication, and division Ability to meet seasonal peaks, workloads...
track record of work with creative menus which reflect seasonal availability based on the concept of the restaurant, respond...
restaurant, ensuring smooth service and outstanding guest experiences Lead by example during peak hours, jumping on the line... KPIs (sales, labor, COGS, etc.) with a results-oriented mindset Execute marketing plans, local promotions, and seasonal...
Answer questions about hotel policies, services, and prices. Assist Guests with restaurant reservations, attraction... appropriate judgements as it pertains to supervisory duties. Hours: Due to the seasonal nature of the hospitality industry...
is looking to join a hard-working and efficient team. In addition to working at a Colony Grill restaurant, you will also have the opportunity... all the ingredients in both the menu as well as seasonal specialty items. General knowledge of wine, cocktails, and beer...
Actively seek out new information to keep current with culinary and seasonal trends, including service and presentation styles... management experience, preferably in high volume, multi-outlet resort, restaurant or food service facility with verifiable...
Actively seek out new information to keep current with culinary and seasonal trends, including service and presentation styles... management experience, preferably in high volume, multi-outlet resort, restaurant or food service facility with verifiable...
-round, no seasonal slowdowns. Top-Tier Equipment: Drive newer vehicles and use updated, well-maintained tools. Work-Life... in restaurant and medical environments Design Temp of Florida Inc. is an Equal Opportunity Employer. All qualified applicants...