Title: Sanitation Supervisor Location: Omaha, NE Duration: 0-12+ Months Shift: 2nd Shift (M-F -2:00pm-11:00pm) Pay... Rate: $35.00-$40.44/Hour on W2. Responsibilities: Supervise staff of 17 sanitation employees performing cleaning...
for how we are going to accomplish this, and we would love for you to join us in this effort. As a Plant Sanitation Supervisor supporting... oversee the day-to-day sanitation activities at the plant. Being flexible will help you drive results...
Description Position at JBS USA Job Title: Sanitation Hourly-3rd shift Location: Omaha Reporting to: Sanitation... Supervisor Essential Job Functions: Cleaning and sanitizing production areas Complete mandatory safety training as outlined...
Informing supervisor if there's any damages Ensuring that inventory is well stocked Showing a high level of professionalism...
Informing supervisor if there's any damages Ensuring that inventory is well stocked Showing a high level of professionalism...
Informing supervisor if there's any damages Ensuring that inventory is well stocked Showing a high level of professionalism...
Informing supervisor if there's any damages Ensuring that inventory is well stocked Showing a high level of professionalism...
Summary: Culinary Ops Supervisor SUMMARY DESCRIPTION: The Culinary Operations Supervisor is responsible for the... cleanliness, sanitation, and productivity of culinary operations. Pay rate is $24/hour. Must have an open schedule. ESSENTIAL...
Mission Foods is seeking a talented Maintenance Supervisor for Omaha, NE Plant. This position Supervises Leads... and objectives. Perform safety and sanitation audits and participate as an active member in the safety, quality and food safety...
Summary: SUMMARY DESCRIPTION: The Culinary Operations Supervisor is responsible for the distribution of the workload... necessary to provide guests with the highest quality food product possible as well as to maintain the cleanliness, sanitation...
for each concession stand and helps regulate staff/volunteers with Health and Sanitation procedures Oversee and help with transferring...
housekeeping, sanitation and cleanliness standards in all areas of the department. 11. Maintain a high level of professional...
and maintains all assigned work areas, equipment and utensils to ensure sanitation standards are met. Resolves customer concerns... and reports relevant information and concerns to supervisor. Attends in-service and safety meetings. Maintains good working...
and maintains all assigned work areas, equipment and utensils to ensure sanitation standards are met. Resolves customer concerns... and reports relevant information and concerns to supervisor. Attends in-service and safety meetings. Maintains good working...
, sanitation, cleanliness and organization of work areas. Enforce company policies and standards. JOB REQUIREMENTS High... experience is acceptable. Minimum of two years of hospitality or culinary experience as a supervisor at a high-end private club...
Summary: Performs cashiering duties, including general food service work. Maintains sanitation standards in the preparation... procedures. Cleans work areas, equipment and utensils. Ensures compliance with sanitation and safety requirements. Uses...
of Federal Sanitation regulations concerning facilities, equipment, and utensils. Knowledge of operation and maintenance.... However, other duties may be required and assigned at times and as determined by a supervisor in order to meet the needs...
housekeeping tasks, including cleaning resident rooms, bathrooms, common areas, and offices. Ensure proper cleaning and sanitation... any maintenance or safety issues to the supervisor. Follow infection control and universal precautions policies to ensure a sanitary...
monthly inventory and ordering of supplies as needed. KNOWLEDGE, SKILLS, AND ABILITIES: Knowledge of Federal Sanitation..., other duties may be required and assigned at times and as determined by a supervisor in order to meet the needs of the organization...
analysis. Maintain and enforce sanitation laws and safety standards with anyone entering the kitchen and restaurant area... by supervisor. Most work tasks are performed indoors. Temperature is moderate and controlled by hotel environmental systems...