order tickets or receive verbal instructions as to food required by patron and prepare and cook food according... & development Reports To Production Director Job Summary Cook meats and hot food products as well as prepare and portion food...
for shift use, determine necessary preparation, freezer pull and line set up. Note any out-of-stock items or possible shortages... and procedures of a kitchen in order to perform non-repetitive analytical work. Physical Demands The physical demands described...
for shift use, determine necessary preparation, freezer pull and line set up. Note any out-of-stock items or possible shortages... work. Knowledge/Skills Knowledge of cooking and the practices and procedures of a kitchen in order to perform non...
for shift use, determine necessary preparation, freezer pull and line set up. Note any out-of-stock items or possible shortages... work. Knowledge/Skills Knowledge of cooking and the practices and procedures of a kitchen in order to perform non...
Operations Maintain mandated food cost, organizing and facilitating ordering for ingredients utilizing order sheets, maintain... Chefs and ensure they are properly supervising kitchen staff and following all procedures and protocols for line checks...
production duties to all kitchen staff. Conduct pre-shift line checks to ensure quality of all items. Conduct shift cook... standards and operations Supervise Line Cooks and Dish Team Duties and Responsibilities: Leadership and Management...