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Keywords: Sr. Manager FSQ Center of Plate (COP) (Hybrid: Onsite and Remote Work), Location: Rosemont, IL

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Sr. Manager FSQ Center of Plate (COP) (Hybrid: Onsite and Remote Work)

is a combination of three onsite days per week and the rest remote. Responsibilities: FSQA lead and subject matter expert... addressing food safety, quality, and regulatory issues across assigned product categories (Grocery, COP, or Produce). The role...

Company: US Foods
Location: Rosemont, IL
Posted Date: 30 Jul 2025
Salary: $95000 - 155000 per year