, motivated, and capable KITCHEN MANAGERS / HEAD CHEFS (Lead Staff). This is a HANDS-ON & demanding position! All lead staff... to facilitate the duties and responsibilities of creating, implementing, and maintaining the Service & Culinary needs of the...
opens at 5 p.m. Position Overview: Daily Kitchen Leadership Lead all aspects of kitchen operations, ensuring top... and accountable kitchen culture Set clear expectations for performance, professionalism, and communication Lead by example...
. The Culinary Shift Lead will work alongside the Kitchen Manager to ensure the smooth and efficient operation... food preparation, and maintaining kitchen cleanliness and sanitation standards. While not a manager, an extension...
. The Culinary Shift Lead will work alongside the Kitchen Manager to ensure the smooth and efficient operation... food preparation, and maintaining kitchen cleanliness and sanitation standards. While not a manager, an extension...
for others. This position assists the Culinary Management team with the daily operations of the kitchen, ensuring quality of food, staff...-in Coolers. Thorough knowledge and understanding of Food Service Sanitation Standards. Certification as” Food Service Manager...
Responsibilities: JOB SUMMARY The overall objective and purpose of the Kitchen Supervisor position are to assist the Sous Chef... for overseeing the supervision of all kitchen staff ensuring food quality and Kessler standards are met. They are to provide...
General Manager This position is for all you hospitality enthusiasts! Are you a Restaurant General Manager who leads... and pristine restaurant. Partner with the Executive Chef to ensure staff are properly trained on the culinary program. Manage the...
Overview: The Restaurant and Entertainment Manager leads the daily operations of the Lounge and overseeing... standards, and assisting team members on the floor during peak periods. The Restaurant and Entertainment Manager strives...
. Reporting to the General Manager, you'll take a hands-on approach in focusing on team development, culinary expertise, safety... and sanitation in kitchen Oversee special catering events and may also offer culinary instruction and/or demonstrates culinary...
. Reporting to the General Manager, you’ll take a hands-on approach in focusing on team development, culinary expertise, safety... and sanitation in kitchen Oversee special catering events and may also offer culinary instruction and/or demonstrates culinary...
for goods to be ordered to kitchen leadership. To follow all specifications and to properly set up hot and cold line stations... in all relevant kitchen areas. Must be familiar with proper use and cleaning of relevant kitchen equipment and machinery. Basic...
around the world, despite their culinary diversity, are united by one essential element: sofrito. It’s the flavor, the soul, the... orders to the kitchen and bar. Present check to guests, accept payment, process cash, credit card, PayPal, and Apple Pay...
or malfunctioning equipment to the kitchen manager or manager-on-duty. ALWAYS follow safe food handling practices. Prepare a variety... around the world, despite their culinary diversity, are united by one essential element: sofrito. It’s the flavor, the soul, the...
and responsibilities of creating, implementing, and maintaining the Service & Culinary needs of the assigned camp. You must be able... all Service & Culinary related questions, in accordance with Wolfoods Standards of Service Guidelines. The lead staff...
of culinary training or related kitchen experience. Knowledge of food safety, sanitation, food products, and food service... Nona Performance Club, enhancing your wellness journey. Culinary Delights: Indulge in discounts at Tavistock Group...
+ years of experience as a Restaurant Chef, Executive Sous Chef, Executive Chef or Kitchen Manager. Or equivalent combination... Manager Certification required. ADDITIONAL INFORMATION: Exceptional culinary skills and a flair for food quality; flavor...
or shop.hardrock.com. Responsibilities: Sous Chef will be the second in command in our cafe, following the Kitchen Manager... Fill in for the Executive Chef or Kitchen Manager in planning and directing food preparation when necessary Possess a self...
.com. Responsibilities Sous Chef will be the second in command in our cafe, following the Kitchen Manager and/or Executive Chef... Executive Chef or Kitchen Manager in planning and directing food preparation when necessary Possess a self-motivated approach...
culinary department under the direction of the Executive Chef. This includes overseeing the culinary operation of the... leadership while directing the activities of the culinary department in support of the mission, core values, standards, and goals...
JOB SUMMARY: Manages culinary operation of assigned venue or location, with an emphasis on upholding safety and food... standards of HACCP program. Responsible for managing culinary labor, COG, spoilage, and variances in accordance...